Feast to Feed
If you want to enjoy a magnificent degustation dinner cooked by a galaxy of some of Australia's top chefs and help to provide food relief at the same time, go to to Feast to Feed.
On Thursday, April 27, well known chefs, including Adam D'Sylva (Lollo), Andrea Vignali and Davide Bonadiman (Al Dente), Alessandro Luppolo (Good Boy Chocolate, ex-Attica), Minoli DeSilva (Ella by Minoli), Tom Sarafian (Sarafian and The Hardware Club), will combine their talents to raise funds to provide food relief for the vulnerable.
The culinary feast will be held from 6 to 11pm at the St Kilda Town Hall.
The ticket price of $190 includes a five-course degustation dinner, all drinks and an exciting goodie bag!
Hosted by media personality Dani Valent, all funds from Feast to Feed will support the efforts of Alex Makes Meals, an Australian registered charity which provides nutritious, tasty meals to struggling people across Greater Melbourne.
Alex Makes Meals started when one university student Alex Dekker made meals for medical staff, during the height of the Covid-19 Pandemic in 2020.
Now, Alex Makes Meals dedicates itself to easing food insecurity for homeless and disadvantaged youth by providing warm, tasty meals.
Currently, Alex Makes Meals makes over 3,000+ meals a week, delivers to over 50 locations, and has over 80 volunteers.
For more information, visit www.alexmakesmeals.com
Tickets are strictly limited for Feast to Feed so book now on www.feasttofeed.com.au